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10 must-try sandwiches



Valerie Grant

Tulsa has no shortage of the Western world's favorite meal, and this list is certainly not comprehensive (note the exclusion of burgers--too many in town to include just one). But you're missing out if you haven't tried at least one of these delicious local sandwiches.

Above:
Antoinette Baking Co.
Grilled Cheese of the Week 
House-made cheddar and gouda pimento cheese, avocado and Burn Co. BBQ bacon


The Bramble Breakfast and Bar

Loxtrami
Pastrami-cured salmon, horseradish cream cheese, capers, and kale salad


Chimera Café

Bluebird
Grilled turkey, thick-cut bacon, pickled blueberry smash, brie and mayo


Cosmo Café

The Euro Beast
Roast beef, avocado, roasted red peppers, cheddar, horseradish cream cheese, red onions, tomatoes and spring mix


Florence Park Café

Roast Beef Sandwich
with red peper aioli


The Krazy Olive

Beef Trio
Corned and roast beef, pastrami topped with Swiss cheese


Lassalle’s New Orleans Deli

Roast Beef Po Boy
Roasted angus beef with homemade gravy


Lone Wolf

Kimchi Melt
(Sunday Brunch only at The Fur Shop)


​Phat Philly’s

Cheesesteak
Steak, grilled onions, bell peppers and cheese


Trenchers Delicatessen

Hot Pastrami on Rye
with grain mustard

Find this and other delicious morsels at TulsaFood.com, covering restaurants, products, events, recipes—everything a Tulsa foodie needs.